Showing posts with label recipe. Show all posts
Showing posts with label recipe. Show all posts

Thursday, 27 November 2008

Triple silken pumpkin pie takes the prize

What is the first thing that most people associate with Thanksgiving? Well, probably turkey, but pumpkin pie comes in a close second. As I am not a fan of the traditional pumpkin pie, I set out on a quest to find a delicious alternative this year. My search led me to a robust cookbook sitting on my kitchen shelves. Sheri Yard's Desserts by the Yard is an amazing compilation of a pastry chef's career spanning from coast to coast. What I found in that book turned out to be the most fluffy, decadent, flaky, scrumptious pie I have ever tasted. And apparently my officemates liked it just as much -- the triple silken pumpkin pie and I took home first place in last week's bake-off at our New York office! So if you're looking for a holiday-perfect pie, I encourage you to try out the recipe (PDF file). It takes a little time to make, but it's so worth it.

Happy baking, and happy Thanksgiving!